There are four days left until the opening on April 28.

As we have announced in the latest news,

The first 77 visitors on April 28 will receive bear cookies.

We!

Today, the prototype is ready, so I uploaded a photo.

It is a cocoa-flavored cookie with a hint of almond paste.

The pastry chef said with a smile, "It's a brown bear, so I made it cocoa flavored."

Although the number is limited, we hope you can enjoy cookies with brown bears.